Please contact us to learn more.
___________________________
General
Manager
Boston, MA
Small
restaurant company with several high volume restaurant/ night clubs.
Searching for a candidate with previous General Manager experience within a restaurant
company and night club experience.
General Manager
Boston, MA HOT JOB
Baltimore, MD
We are
searching for a Restaurant General Manager for an upscale full service
restaurant in Baltimore, MD. This is a great opportunity to
lead a team of three Managers within a great company and concept.
Must have experience in a high volume upscale environment, strong leadership
skills, and have strong attention to detail. Must have a minimum of two
years General Management experience. Salary is commensurate with level of
experience, $75,000-$90,000 base salary range. Performance bonus and
benefits.
General
Manager x2 HOT JOB
Westport, CT (Market)
We are
searching for a Restaurant General Manager for a great high volume full service
concept. This concept is part of a larger restaurant company. Must
have experience in a high volume upscale environment, strong leadership skills,
and have strong attention to detail. Must have a minimum of two years
General Management experience, and no more than two jobs in the past five
years. Salary is commensurate with level of experience, up to $70,000
base. Performance bonus and benefits.
Restaurant Manager’s
MA: Methuen, Leominster,
Marlboro, Framingham, Stoughton
NH: Keene
CT: West Hartford HOT JOB
This
company is the industry leader in casual dining. Outstanding training,
development, and career growth.
Salary
range $42,000 to $60,000 based on level of experience. Bonus potential up
to $9000 annually. Great benefits package.
Restaurant Manager
Franklin, MA area
Great
regional concept that is growing. Must
have minimum of two years Restaurant Management experience in a full service
restaurant. Salary based on experience,
in the $45,000 to $50,000 range, plus bonus, and benefits.
Restaurant Manager’s
CT: Orange, Bridgeport, Norwalk, Danbury
areas HOT JOB
PA: Philadelphia Market
NJ: Cherry
Hill, Mt. Laurel
MD: Annapolis, Baltimore
VA: Alexandria
Great
company with great history is looking to add talented and experienced Managers
to its team. This company is focused on providing a great work environment for
its Managers and team members. Salary based on experience, plus bonus and
incentive package. Great growth to GM, Multi Unit and operations.
Restaurant Manager
Hartford, Norwich, Bristol, CT
markets
General
Manager promotable
candidate in the Manchester,
CT market.
Casual
dining concept is searching for two experienced Restaurant
Managers. Our client has several dozen restaurants throughout New England and they are growing. Salary
range $40k to $45k (based on experience), bonus, and benefits package.
Great quality of life, no late nights. Fun concept with great career
growth opportunity. Candidate must show a career history
of success and longevity (no more than two jobs in the past five
years.)
Restaurant Manager (x3) HOT JOB
Positions
located in New York: Poughkeepsie,
Middletown, Scarsdale,
Yorktown Heights,
White Plains, Mohegan Lake,
Bedford Hills.
Candidate should have full service or casual dining management experience. Outstanding concept with big growth plans. Ground floor opportunity. Salary $40k to $45k base, plus bonus. Growth to General Manager and District Manager based on performance.
Candidate should have full service or casual dining management experience. Outstanding concept with big growth plans. Ground floor opportunity. Salary $40k to $45k base, plus bonus. Growth to General Manager and District Manager based on performance.
Restaurant Manager’s
MA: Framingham, Worcester, Leominster, Springfield, Dedham, Braintree.
Great
concept looking for talented and experienced Managers. This company is
well established in the market, and takes care of its people. Salary
based on experience, plus bonus and incentive package. Great growth to GM,
Multi Unit and operations.
Restaurant Manager:
MA: Braintree, Stoughton
RI: Providence
Quick
Casual dining well recognized concept is searching for a Restaurant Manager
with minimum of two years management experience. The concept is
a national concept. They will be opening two restaurants locally in 2010,
and 5 in 2011. Salary range $43k to $45k, plus performance
bonus's (based on your results.) benefits package. General
Managers in the company are making $55k to $65k. Hands on concept, very
high volume base on square footage. Fun concept with great career
growth opportunity. Candidate must show a career history
of success and longevity (no more than two jobs in the past five
years.)
____________________________
Sous Chef
(x2) HOT JOB
Boston, MA
Chicago, IL
We are
searching for two Sous Chefs for a great high volume upscale concept.
This concept is part of a larger restaurant company. Must have experience
in a high volume upscale environment, strong leadership skills, and have strong
attention to detail. Must have a minimum of two years Sous Chef
experience, and no more than two jobs in the past five years. Salary is
commensurate with level of experience, up to $55,000 base. Performance
bonus and benefits.
Executive Chef
Boston, MA
We are
searching for an Executive Chef for a well established successful restaurant.
They are searching for an experienced Executive Chef that can lead the
kitchen team, oversee training, operations, sanitation, quality contarol,
etc. Must have a minimum of three years Executive Chef, or Kitchen
Management experience. Salary is commensurate with level of
experience, up to $75,000 base+.
Regional Chef
Philadephia,
MD, or DC
We are
searching for a Regional Chef to oversee the kitchen operations for about 30+
restaurants. The company is well recognized and a respected full service
restaurant concept. The position will be based out of either Philadelphia, MD,
or DC.
Executive Chef / Kitchen Manager
Long Island, NY
Great
growing concept to open a new venue in Long Island. Four restaurant concepts under one roof. Must have strong Executive Chef/Kitchen Management
experience. Salary based on level of
experience.
Assistant Kitchen Manager
Franklin, MA area
Great
regional concept that is growing. Must
have minimum of two years KM or AKM experience in a full service
restaurant. Salary based on experience,
in the $45k range, plus bonus, and benefits.
_______________________________
International
Positions
Vice President, International
Franchise Sales
(Filled)
Europe
The company
is a well established US based company that has plans to explode the
international market. Growth stratigy will be in the Middle East, Europe,
Central and South America. Must have
experience with international franchise sales to be considered. Salary
commensurate with level of experience, $130,000 to $195,000 base (flexible),
plus strong bonus (up to 50% of salary), benefits package.
Vice President of International
Marketing
France
This
position will support the International Marketing for a large restaurant
company that is expanding its franchised growth internationally. Strong
salary six figure salary commensurate with experience, bonus and benefit
package.
Senior Director of International
Construction
Europe
This
position will support the International franchise expansion for a large USA based
restaurant company. Strong six figure salary commensurate with
experience, bonus and benefit package.
________________________
Vice President, Franchise
Development and Opertions- West Coast.
Los Angeles, CA
To over see
franchise sales, development, real estate, construction, and operations for CA
and the west coast. This position will be strongly involved in the franchise
sales process for the next few years, and will oversee a support staff to
assist with the other responsibilities. Position will be based out of Beverly Hills, CA,
generous salary commensurate with experience plus strong bonus program.
Director of Operations
The
territory consists of 8 restaurants in the following markets; NYC, NJ, Philadelphia PA
area.
The company
is well established and recognized full service national concept. Must
have a minimum of five years multi unit management experience with a full
service restaurant company, and show a history of longevity with the companies
you’ve worked with. Must have experience directing/managing restaurants
in NYC. Salary commensurate with level of experience, $90,000 to $115,000
base, plus strong bonus, longevity performance bonus, and benefits package.
District Manager
Position
located in Boston,
MA (Filled)
Searching
for a District Manager to oversee 6 fast food restaurants in Boston, MA.
Must have previous experience managing a minimum of four restaurants for a
minimum of three years. Monday – Friday day hours. Salary in the
$58k-$62k range, plus bonus, benefits, car allowance, and phone allowance.
Please email your resume to learn more.
